Sweet Grit Triangles

Total Time:
20 min
Prep:
20 min

Yield:
6 to 8 servings
Level:
Easy

Ingredients
  • For the grits:
  • 2 cups of white grits
  • Milk as needed
  • 2 tablespoons butter
  • 2 tablespoons light brown sugar
  • Pinch of salt
  • For the syrup:
  • 2 tablespoons butter
  • 1 cup each sliced strawberries and bananas
  • 1 cup maple syrup
Directions

Cook grits according to box directions (using milk as the liquid and adding butter, sugar and salt.) Refrigerate until firm and cut into desired shape.

In a saute pan melt butter until it turns slightly brown, add fruit and saute for 2 minutes. Add syrup and allow to reduce about 2 minutes until it thickens slightly. Pour over arranged grits. Garnish with powdered sugar and mint.


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