Sweet Mustard Dip

Yield:
4 to 6 servings as an appetize
Level:
Easy
Ingredients
  • 1/4 cup water
  • 1/2 cup honey
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon low sodium soy sauce
  • 1/4 cup hot mustard
Directions
  • Combine the ingredients in a sauce pan over low heat. Cook for 3 to 4 minutes to blend the flavors. Remove from the heat, let cool for several minutes until just warm and serve.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Hot Sweet Mustard

    Recipe courtesy of Michael Chiarello