Save Recipe Print
Sweet Potato Souffle
Total:
1 hr 15 min
Prep:
15 min
Cook:
1 hr
Yield:
4 to 6 servings
Level:
Easy
Total:
1 hr 15 min
Prep:
15 min
Cook:
1 hr
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees F.

Boil the potatoes in water with 1 teaspoon of salt until tender. Drain the potatoes and cool to room temperature. Process the potatoes with remaining ingredients in a blender and pour into a greased 9 by 13-inch casserole pan.

Bake in the oven for 1 hour or until set and lightly browned.

Trending Videos 6 Videos

Get the recipe

Chocolate Waffle Cake 00:46

Make a fun breakfast with this chocolate and raspberry waffle cake.

IDEAS YOU'LL LOVE

Sweet and Spicy Short Ribs

Recipe courtesy of Food Network Kitchen

String Bean and Potato Salad

Recipe courtesy of Anne Burrell

Sweet and Sour Braised Brisket

Recipe courtesy of Dave Lieberman

Creamy Dijon-Dill Potato Salad

Recipe courtesy of Dave Lieberman

Orange-Glazed Grilled Acorn Squash

Recipe courtesy of Bobby Flay

Salmon with Sweet and Spicy Rub

Recipe courtesy of Ellie Krieger

Southern Biscuits

Recipe courtesy of Alton Brown

Perfect Potatoes au Gratin

Recipe courtesy of Ree Drummond

Balsamic-Roasted Brussels Sprouts

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.