Recipe courtesy of George Swick
Total:
3 hr 30 min
Active:
15 min
Yield:
4 to 6 servings
Level:
Intermediate

Ingredients

First group:
Second group:
Third group:
Fourth group:

Directions

Start the first group of ingredients: Heat the oil in a large skillet over medium-high heat. Working in 2 batches, add the beef and chili powder and cook, stirring occasionally, until well browned. Drain the beef.

Transfer the beef to a large soup pot with the onion, garlic, and broth. Bring to a boil, lower the heat, and simmer, stirring occasionally, for 1 hour.

Add the second group of ingredients, return to a simmer, and cook, stirring occasionally, and for 1 hour.

Add the third group of ingredients, return to a simmer, and cook, stirring occasionally, for 45 minutes.

Add the fourth group of ingredients and simmer 15 minutes more. Divide among bowls and serve.

IDEAS YOU'LL LOVE

Simple, Perfect Chili

Recipe courtesy of Ree Drummond

White Chicken Chili

Recipe courtesy of Gina Neely|Pat Neely

Chili Cheeseburgers

Recipe courtesy of Ree Drummond

Colorado Chili

Recipe courtesy of Sandra Lee

Uptown Down-Home Chili

Recipe courtesy of Rachael Ray

Chili Verde

Recipe courtesy of Celeste Lucas|Mike Lucas

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking