Recipe courtesy of Curtis Aikens
Recipe courtesy of Curtis Aikens
Watch how to make this recipe.
Tabbouleh
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- Total: 2 hr 10 min
- Prep: 1 hr 10 min
- Cook: 1 hr
- Total: 2 hr 10 min
- Prep: 1 hr 10 min
- Cook: 1 hr
Ingredients
Dressing:
Directions
- In a medium bowl soak the bulgur in the boiling water for 1 hour. Drain the bulgur well, pressing out the excess water through a fine strainer or cheesecloth. Add the tomatoes, scallions, parsley and mint to the bulgur. Combine the ingredients well. Toss the bulgur mixture with the dressing ingredients. Refrigerate for 1 hour before serving.;
Dressing:
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