Recipe courtesy of Maureen Poole
Episode: Eat Like a King
Save Recipe Print
Total:
1 hr 20 min
Prep:
20 min
Cook:
1 hr
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 350 degrees F. Simmer figs and raisins in the wine for 30 minutes. Peel, core and slice the apples and pears. Add them, together with the sugar, almonds, and spices to the figs and raisins and simmer until the apples and pears are soft. Line a dish with pie dough. Fill with the fruit mixture and bake for 1/2 hour or until pastry is cooked.

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Fruit Tarts

Recipe courtesy of Ree Drummond

Chocolate Tart

Recipe courtesy of Tyler Florence

Frozen Fruit Smoothies

Recipe courtesy of Food Network Kitchen

Brown Sugar Spiced Salmon

Recipe courtesy of Katie Lee

French Apple Tart

Recipe courtesy of Ina Garten

Moroccan Spiced Chickpea Soup

Recipe courtesy of Dave Lieberman

Lemon Curd Tart

Recipe courtesy of Ina Garten

Leftover Fruit Bread

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword