Recipe courtesy of Ted Allen
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Passion Fruit Hurricane
Total:
10 min
Prep:
10 min
Yield:
1 drink
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
1 drink
Level:
Easy

Ingredients

Directions

Place the ice cubes, grapefruit juice, passion fruit puree, dark rum, superfine sugar and seltzer in the pitcher of a blender and blend on high until smooth and slushy. Pour into a double old-fashioned glass and garnish with a wedge of fresh pink grapefruit.

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This simple dessert is a crowd pleaser that only uses a few ingredients.

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