Recipe courtesy of Gourmet Magazine
Total:
1 hr
Active:
45 min
Yield:
2 servings
Level:
Easy

Ingredients

Garnish:

Directions

Preheat broiler or prepare grill.

Rub flank steak with black pepper, pressing it into meat. Grill steak on an oiled rack of a broiler pan, about 3 to 5 inches from heat 6 to 7 minutes on each side for medium rare. Or, grill over glowing coals 5 to 8 minutes on each side for medium rare. Transfer steak to a cutting board and cool. If desired, chill beef, loosely wrapped, at least 2 hours and up to 1 day to facilitate thin slicing. Cut beef across the grain into very thin slices.

In a large bowl stir together lime juice, fish sauce, sugar, and chilies until combined well (sugar should be dissolved if using).

Add steak, shallots, scallions, coriander and mint and toss well. Score cucumber lengthwise with tines of a fork and cut crosswise into thin slices.

Arrange cucumber around edge of a platter and mound beef salad in center. Garnish with coriander sprigs.

IDEAS YOU'LL LOVE

Corned Beef Hash

Recipe courtesy of Industrial Cafe and Saloon

Beef Stew

Recipe courtesy of Food Network Kitchen

Braised Beef Brisket

Recipe courtesy of Claire Robinson

Beef Bourguignon

Recipe courtesy of Ina Garten

Quinoa Salad

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Grilled Lobster

Recipe courtesy of Chris Fischer

Frisee Salad with Egg and Bacon

Recipe courtesy of Katie Lee

Beef Tacos

Recipe courtesy of Ree Drummond

Grilled Beef Tenderloin with Grilled Spring Onions

Recipe courtesy of Anne Burrell

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c
          powered by PubExchange

          Get Cooking