Recipe courtesy of Sandra Lee
Save Recipe Print
Thai Iced Tea
Total:
5 min
Prep:
5 min
Yield:
2 servings
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

Heat tea in a pot on the stove until hot, but not boiling. Add sweetened condensed milk and chai latte mix. Stir until latte mix is dissolved. Stir in remaining ingredients and let cool to room temperature. Stir in Irish whiskey and cream-based liqueur, if desired.

Fill highball or iced tea glass with ice. Pour tea over ice.

Trending Videos 6 Videos

More Food Network

Whole Lemon Bars 01:36

This lazy cook's version of a lemon bar is simple and delicious.

IDEAS YOU'LL LOVE

Grilled Thai Beef Salad

Recipe courtesy of Ellie Krieger

Tea Smoked Duck

Recipe courtesy of Shirley Fong-Torres

Ice Cream Ball Fondue

Recipe courtesy of Gale Gand

Tahitian Ice Cream

Recipe courtesy of Giada De Laurentiis

Apple Spice Cake with Cream Cheese Icing

Recipe courtesy of Anne Burrell

Gluten-Free Fig-Walnut Biscotti with Maple Icing Drizzle

Recipe courtesy of Silvana Nardone

Thai Iced Tea

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Thai Iced Tea

Recipe courtesy of Giada De Laurentiis

Thai Iced Tea

Recipe courtesy of Danny Boome

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.