Save Recipe Print
Thai Shrimp Burgers on Garlic Noodles
Yield:
4 servings
Yield:
4 servings

Ingredients

Directions

COMBINE 2 tablespoons peanut butter, brown sugar, cilantro, garlic, fish sauce, chili paste and shrimp in a medium bowl until well combined. Crumble ground turkey over seasoning mixture. Gently combine the ingredients, shaping meat into eight (4-inch) patties. Refrigerate.

PREPARE noodles from kit according to package directions. Heat a medium skillet over medium heat, adding 1/4 cup peanut butter and sauce mix just until combined. Add softened noodles. Mix well to combine. Cover and remove from heat.

COVER unheated grill grate with foil. Spray with no-stick cooking spray. Heat grill to medium-high (350 degrees F to 400 degrees F). Grill burgers for 3 to 5 minutes per side or until juices run clear. Divide noodles evenly among four dinner plates. Top with 2 burgers, garnish with chopped cilantro and lime wedges.

Tip: *Thai fish sauce, roasted chili paste and meal kit are available in your grocer's international food aisle.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Linguine with Shrimp Scampi

Recipe courtesy of Ina Garten

Savory Tuna Burgers

Recipe courtesy of Robin Miller

Noodle Bowls

Recipe courtesy of Rachael Ray

Grilled Thai Beef Salad

Recipe courtesy of Ellie Krieger

Sesame and Peanut Noodles

Recipe courtesy of Melissa d'Arabian

Shrimp Creole

Recipe courtesy of The Neelys

Cheesy Garlic Monkey Bread

Recipe courtesy of Food Network Kitchen

Thai Chicken Wrap with Spicy Peanut Sauce

Recipe courtesy of Rachael Ray

Garlic Roast Chicken

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.