221 Meat Loaf

Recipe courtesy Karen Cook

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Rated 5 stars out of 5
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  • Read 13 Reviews
Total Time:
1 hr 50 min
Prep
20 min
Cook
1 hr 30 min
Yield:
12 servings
Level:
Easy
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Ingredients

Directions

Preheat the oven to 350 degrees F.

Mix all ingredients well. Place in a laof pan and bake for 1 1/2 hours.

This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

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Newest Ratings and Reviews

Read all 13 reviews

  • on September 04, 2012

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    My family loves this meatloaf recipe. It always disappears!

    people found this review Helpful.
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  • on August 17, 2012

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    I tried this recipe out 'with a bit of a twist' and was told by my fiance' that it was the BEST meatloaf he had honestly had. It turned out moist and flavorful indeed! My 'twist'..? In addition to cutting portion in half again to 2/4 servings, I substituted the oatmeal with my own garlic flavored croutons and added combo ketchup/bbq sauce in the mixture as well as glazed the top for last 10/15 min. YUM!

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  • on July 26, 2011

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    I've made this meatloaf several times ... there is one baking in the oven right now. It is easy and love the fact that I always have all the ingredients at home. It is moist and flavorful.

    people found this review Helpful.
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