Ingredients
- 1 pound butter, room temperature
- 1 cup sour cream
- 1 bunch green onions, finely chopped
- 1 pinch salt
- 1 teaspoon granulated garlic
Directions
Mix all ingredients and then refrigerate butter mixture to serve with tortillas.
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Recipe courtesy Rick McPherson and Andrew Hernandez
Show: The Best OfEpisode: The Best of Cocktails
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Easy
10 to 15 servings
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Mix all ingredients and then refrigerate butter mixture to serve with tortillas.
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