Buttermilk Pancakes
Recipe courtesy Elizabeth Gilroy, Talkeetna, AK
Rate This RecipeRead users' reviews (27)
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Average Rating:
Total Reviews: 27
Showing 11-20 of 27
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By heartsrfun02_88...
Fort Washington, PA
on March 30, 2008
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These are so easy to make it is easier than opening a box of mix. They are flavorful and very moist. This is not a fluffy, high dry cake. If you want this try something else - you won't be happy.
These are moist, thin , light and very easy to eat 5 to 6 full size cakes. I would make these again the next time I want a buttermilk cake.
By ayla_forest_5001611
catasauqua, PA
on March 15, 2008
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I didn't find these pancakes to be very good at all. They weren't thick or fluffy, but flat without much taste, I thought. I think a traditional recipe or even a packaged mix would be better. We threw out the pancakes & batter after two bites.
By nickey.bevier_8...
Long Beach, CA
on November 14, 2007
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I love pancakes and this recipe was excellent. I had leftover buttermilk from a cupcake recipe so I decided to whip these bad boys up. The prep time is really only a minute or two. I added about a tablespoon of splenda to the recipe and it came out perfect... not sweet at all, just added a little flavor. I normally like thick, fluffy pancakes, and these were pretty flat, but they were AMAZING.
By mpettyowens_6750223
Bowie, MD
on August 15, 2007
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I folded some blueberries in the batter as well....mmmmm.....mmmmm... good
By Mom_Of_Many
Onalaska, WI
on July 19, 2007
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I double the recipe and make when my boys have friends over... they go like hot cakes!!! LOL Seriously, these buttermilk pancakes are awesome. If you like your pancakes a bit thicker, simply reduce the amount of buttermilk slightly. These do produce a wonderful, light, crepe-like pancake that is perfect with either syrup or fruit. BONUS: I throw a stack in a freezer bag and then nuke them for quick school-day breakfasts. Still homemade and waaaayyy cheaper than store-bought! (I just have to "hide" some of them to have any left over to freeze!
By usmcsweethart_7...
flagstaff, AZ
on March 04, 2007
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this was the best pancakes ive made and tasted for a while, and they where very easy too make.
By kwolfenden_5307660
Chapel Hill, NC
on November 28, 2006
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You'll love these. Easy, fluffy, amazing.
By specialk_229_49...
Winston Salem, NC
on February 27, 2006
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These were just ok. There are definitely better pancake recipes out there. These were pretty flat in shape and in taste. I wouldn't make them again.
By indigo6_5097631
Indigo, ID
on February 26, 2006
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The batter was drippy and watery. The pancakes either came out too raw or burned to a crisp. Overall not very flavorful. Would never make again. Threw out the batter and just made them from a box mix instead - much better!
By riley500
on February 26, 2006
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too plain. needs sugar and/or vanilla