Coconut Shrimp

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65 medium shrimp, peeled and deveined

2 cups flour

1/2 quart fry batter mix (flour, cornmeal, salt, spices)

6 ounces coconut milk

1/2 pound coconut flakes

Oil, for frying

Honey Mustard Horseradish Sauce, recipe follows

Honey Mustard Horseradish Sauce:

1 cup mayonnaise

1 1/2 cups honey

1/2 cup Dijon mustard

1/2 cup horseradish