World Famous Mama Maria's Bootlegger Pizza

Recipe courtesy Maria Perry

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Rated 4 stars out of 5
  • Rate This Recipe
  • Read 8 Reviews
Total Time:
1 hr 25 min
Prep
15 min
Inactive
50 min
Cook
20 min
Yield:
2 large pizzas
Level:
Easy
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Ingredients

Pizza Dough:

Pizza Sauce:

  • 4 cups ground pear tomatoes
  • 1/2 cup ground onions
  • 1 tablespoon finely chopped garlic
  • 1 tablespoon dried oregano
  • 1 tablespoon sugar
  • 1 rablespoon salt
  • 1/4 teaspoon pepper

Cheese Topping:

Directions

Dough:

Sprinkle the yeast and sugar in the lukewarm water, let sit until yeast bubbles up (approximately 5 minutes). Add 3 1/2 cups of the flour and salt. Mix the dough and knead until smooth. Add more flour, if needed. Make into a ball. Put into a bowl, cover and let dough rise and double in volume, about 45 minutes.

Pizza Sauce:

Mix all ingredients together in a bowl. Put aside until pizza dough is ready.

Cheese Topping:

Toss cheeses together.

Preheat the oven to 450 degrees F.

Once dough is risen, cut into 2 pieces and roll out to desired sizes. Top with sauce, cheese and your favorite toppings. Bake for 20 minutes, until crust is a golden brown.

* Professional Recipe

This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.

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Newest Ratings and Reviews

Read all 8 reviews

  • on August 02, 2008

    Flag

    the best pizza on the planet, i was weaned on tthe bootlegger and the venitian in las vegas the best food on the planet and you canb come close withy this recipe but you onlky get close, theres nothing like dipping the pizza in the home made blue cheese yummmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm!

    people found this review Helpful.
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  • on February 13, 2008

    Flag

    One word amazing! I thought this recipe was so good. I won't be buying the boxed stuff anymore!

    people found this review Helpful.
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  • on June 10, 2007

    Flag

    I am not a chef, you put me in the kitchen and I have no idea what I am doing. I made this pizza for my roommates and they were highly impressed and loved it!

    people found this review Helpful.
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