Muffuletta Sandwich
Recipe courtesy The Cookworks, 2003
Show: Cookworks
Episode: Picnic
Rate This RecipeRead users' reviews (3)
- Recipe categories: Meat, Ham, Vegetables, Olive, Pork, Cheese,
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Total Reviews: 3
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By bubbles72712_52...
Bentonville, AR
on December 05, 2006
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I love Donna's recipe, although living in a rural community I could not find the necessary ingredients of meats and cheese, so I improvised using a variety of fresh deli meats, sausages, cheeses and store bought tamponade. I served it at our 10 year SWedish reunion (actual Swedes from Sweden were there too! and received rave reviews. I pointed them to your website with my improvisations! Work loves it too.
By bat69_1750869
Crown Point, IN
on April 30, 2005
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Made this for the spring game. I made 2 sandwichs and took nothing home. Everyone said that I should make it again for this falls tailgating.
By j_c_hausman_2287106
stamford, CT
on March 15, 2005
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this recipe is a very good basic sandwich without being too heavy. It can be lightened up or made more hearty by the addition or deletion of some components without loosing original flavors.Good and satisfying!