Recipe courtesy The Cookworks
Show: CookworksEpisode: There are Other Fish in the Sea
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Combine ingredients in a shaker with ice and shake vigorously. Strain into a
margarita or large martini glass.
Serving suggestion: Rub the outside rim of the glass with lemon and dip rim into a plate of kosher salt. Garnish with a slice of lime.
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By gpfotous_5291564
Jackson, TN
on May 03, 2006
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I don't care for overly sweet, bright green margarita's but this was way too sour. I've had much better.
By cfrank4_4134662
tampa, FL
on March 02, 2005
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This margarita is so strong... its just citric acid and alcohol! It is really helped by a teaspoon of sugar or two!
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