Ingredients
- 1 teaspoon sugar
- 2 to 3 fresh mint leaves
- Soda
- 2 ounces fresh lemon juice
- 2 ounces fresh lime juice
- Pulp from 1/2 lime
- 1-ounce rum
- Special equipment: muddler
Directions
Add sugar, mint leaves and a touch of soda to a highball glass. Using a muddler, crush the mint leaves and blend the mixture. Add the juices, lime pulp and fill with ice. Add rum and top the glass with soda.
Serving suggestion: Garnish with a mint leaf and a straw. Encourage guests to stir their drinks with their straws to capture all the sweetness at the bottom of the glass.
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By hotie_hk_7294388
san diego, CA
on February 26, 2007
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this drink was quite easy to make, though i added more lime than it said. i would reccomend it to anyone.
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