Recipe courtesy of Martha Stewart
Total:
4 min
Active:
2 min
Yield:
about 2 cups
Level:
Easy

Ingredients

Directions

Blend all ingredients together; chill at least 2 hours. Serve with your favorite dippers.

For a creamier dip, add more sour cream.

Variation: Add 1 jar (7 ounces) roasted red peppers, drained and chopped.

IDEAS YOU'LL LOVE

Hot Corn Chile Dip

Recipe courtesy of Ree Drummond

Almost-Famous Chimichangas

Recipe courtesy of Food Network Kitchen

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Almost-Famous Soft Pretzels

Recipe courtesy of Food Network Kitchen

Roasted Onion Dip

Recipe courtesy of Nancy Fuller

Pat's Famous Beef and Pork Chili

Recipe courtesy of The Neelys

Mary Alice's Hoagie Dip

Recipe courtesy of Mary Alice Yeskey

Grilled Lemon Chicken Skewers with Satay Dip

Recipe courtesy of Ina Garten

VELVEETA Famous Queso Dip

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking