Beet and Endive Salad with Garlic and Herb Vinaigrette

Recipe courtesy Amy Finley

Show: The Gourmet Next Door

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (17)

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Average Rating:

Total Reviews: 17

Showing 11-17 of 17

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  • on October 26, 2007

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    Excellent salad and different with the endive and beets. Keep up the good work.

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  • on October 25, 2007

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    I love cooking with beets when I can and this was an easy and very tasty side dish that my entire family loved!

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  • on October 22, 2007

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    Wonderful combination! It's amazing what a great salad you can make with essentially 2 ingredients (the dressing really makes it complete though. I made this with the chicken from the same episode. I'm a long-time Food Network junkie, but this was the first time I've ever run out to the grocery store after watching a show so I could make the entire meal that same night. I'm already hooked on Amy's show.

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  • on October 22, 2007

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    This a great vinegerette . I made the salad with canned beets instead of fresh and it was quick and delicious. This recipe is a keeper. I'll serve it again soon.

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  • on October 21, 2007

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    we love love it. way to go girl (god bless

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  • on October 21, 2007

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    This salad was fresh & tasted wonderful & a bit different - Amy is great on TV -

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  • on October 21, 2007

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    This salad rocks. It's so fresh and flavorful. I roasted the beets yesterday and had them in the fridge. This kept them nice and firm and made the sald a snap to put together.

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