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The Peacemaker Recipe

The Peacemaker

Recipe courtesy Benjamin Wicks, Mahony's Po-Boy Shop in New Orleans, LA.

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

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Total Reviews: 2

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  • on July 17, 2011

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    I made these for a triple-D party according to the recipe and they were heaven. Bought freshly shucked oysters and got fresh French rolls from the bakery. This is a ten star recipe, one of those things that looks simple and straightforward but turns into magic. I did put a little salt and pepper in the breading. The oysters cook perfectly in under two minutes, and the peanut oil is the right flavor. Served them with Louisiana hot sauce for those inclined. Awesome.

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  • on March 15, 2011

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    the oysters where great...nice and crispy!

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