Recipe courtesy of The Cafe
The Pimita
Total:
30 min
Active:
15 min
Yield:
2 servings
Level:
Easy
Total:
30 min
Active:
15 min
Yield:
2 servings
Level:
Easy

Ingredients

Pimento Cheese:

Directions

Preheat the oven to 350 degrees F.

Place the pita on a pizza pan and liberally spread the Pimento Cheese on the pita. Evenly sprinkle the cooked bacon over top of the cheese and bake for 10 to 12 minutes. Slide the pita onto a cutting surface, top with the tomatoes and onions. Cut into 6 even slices and serve hot.

Pimento Cheese:

In the bowl of a food processor, add the onions and pulse until finely minced, almost to a paste. Add the pimentos and pulse once just to combine.

In a large mixing bowl combine the pimento mixture, the American cheese, Cheddar, mayonnaise, hot sauce and onion powder, and mix until well incorporated and easily spreadable.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Categories:

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c
          On Tonight
          On Tonight

          Cooks vs. Cons

          10pm | 9c

          Cooks vs. Cons

          11pm | 10c

          Chopped

          3am | 2c

          Get Cooking