Butch's Baked Beans

Recipe courtesy Butch Lupinetti, BBQ Pit Master

Show: Throwdown with Bobby FlayEpisode: BBQ

Rated: 5 stars out of 5Rate itRead users' reviews (10)

RECIPE
COMMENTS & REVIEWS(10)

Cook Time:
10 min
Level:
Easy
Yield:
8 servings

Times:

Prep: 10 min
Inactive Prep: --
Cook: 10 min
Total:: 20 min

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Ingredients

1 (28-ounce) can baked beans (recommended: Bush's Baked Beans)
1/4 small onion, diced
1/4 cup ketchup
2 tablespoon spicy mustard
2 tablespoons brown sugar
1/2 cup chopped or pulled pork shoulder meat

Directions

Put the beans and onions in a saucepan and heat over medium-high heat until it bubbles. Add ketchup, mustard, and brown sugar. Heat another 5 minutes. When ready to serve, sprinkle the pork meat across the top.

Enjoy!

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Comments & Reviews

recipe Butch's Baked Beans
Susan Elmhurst, IL 07-11-2008
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good and easy
Rated: 5 stars out of 5

These beans were a hit on the Fourth of July - not a single bean left uneaten. I put bacon bits on top instead of the pork... shoulder. It was all good.Read more
recipe Butch's Baked Beans
Anonymous 06-12-2008
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Easy crowd pleaser
Rated: 5 stars out of 5

This is a great recipe. Fast, easy and tasty. When I'm not cooking pulled pork, I substitute bacon instead. It couldn't be... better!Read more
recipe Butch's Baked Beans
Anonymous 11-03-2007
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Great recipe Butch!
Rated: 5 stars out of 5

This is the exact same recipe I have been using for years to make my baked beans. If no pork shoulder meat is handy, use... bacon, it works great!Read more
recipe Butch's Baked Beans
Luskey Houston, MS 08-29-2007
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Awesome beans
Rated: 5 stars out of 5

Made for a church fellowship and everyone just loved them.
recipe Butch's Baked Beans
Rachael Redmond, OR 07-23-2007
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these were good
Rated: 4 stars out of 5

This recipe was pretty good but I still like my moms the best!
recipe Butch's Baked Beans
Anonymous 07-12-2007
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Perfect for July 4th!
Rated: 4 stars out of 5

I loved these, but they were a little sweet for my husband, since the Bush's baked beans come sweetened. We didn't at the... pork either. They were even better the next day I think.Read more