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Calypso Corn Recipe

Calypso Corn

Recipe courtesy Angela Shelf Medearis

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Rated: 3 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on March 13, 2010

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    Made this corn as a side dish with jerk steak for a Jamaican themed dinner at home. It is fantastic and full of flavor, very refreshing and light. The colors are fantastic. It saves for a color of days and is also great left over as a salsa.

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  • on April 05, 2008

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    not good

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  • on November 27, 2006

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    This has a wonderful, fresh taste. The more it marinates, the better it tastes. I used habanero instead of the jalapeno just because it's what I had.

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