Honey-Grilled Vegetables
Recipe courtesy Angela Shelf Medearis
Show: Throwdown With Bobby Flay
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- Recipe categories: Vegetables, Red Potato, Zucchini, Eggplant,
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Total Reviews: 3
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By Julieann72
abbotsford, BC
on October 12, 2009
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Loved these veggies. I just used onions, peppers, and carrots. I used the same amount of wine as the honey, it didnt say how much wine in the recipie, but that worked well. I also used ground thyme and it worked nicely as well. I made this recipe for thanksgiving dinner and everyone loved it! I loved that there is no oil in the marinade so no added fat! I will make this recipe over and over.
By lauretan_10170132
Spokane, WA
on April 06, 2008
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How much wine? What kind? Missed the episode and the recipe list doesn't indicate.
By Kirchren
Cleveland, OH
on July 26, 2007
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This creates a sweet yet tangy marinade for your veggies. The only thing I ever change is that I double the amount of the marinade, otherwise I run out. I love this recipe!