The Secret to Cooking Great Ribs
Show: Throwdown With Bobby FlayEpisode: BBQ
Rate This RecipeRead users' reviews (2)
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By jananne@live.com
Oklahoma City, OK
on June 21, 2008
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How can you give recipes that are incomplete? The websites that they gave (www.smackyourlipsbbq.com no longer (if they ever did have the recipe for the Magic Dust or the Barbecue Sauce - you have to send off for it and buy it at $9.50/10.00 per 18 oz. bottle. I intended to use this recipe, but now I won't. I can understand why you can put your own name on various forms of cookware, etc. but to have this as an ingredient is no good. Does anybody still have the recipe? If so, I would appreciate putting in in the review section.
By johnsheahan1_45...
Elgin, IL
on March 06, 2008
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I have watched this show a few times, and have smoked many a slab...and I can say that Butch does it right. I met him a few times at various rib fests, and he is a great guy, who enjoys sharing his love of pork. You simply can't go wrong with this techniques!