Thyme Lemonade with Grilled Lemon Slices

Total Time:
15 min
Prep:
5 min
Inactive:
5 min
Cook:
5 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 1 lemon, cut into 1/3-inch-thick rounds
  • 2 tablespoons sugar
  • 6 cups favorite lemonade, such as Thyme Lemonade
  • Fresh thyme sprigs, for garnish
Directions

Prepare a grill for medium-high heat.

Dust the lemon slices in the sugar, shaking off the excess. Grill until the sugar begins to caramelize and the lemon slices are lightly charred, 1 to 2 minutes per side. Let cool completely.

To serve, pour the lemonade into tall glasses with ice. Add a sprig of thyme and a grilled lemon slice. Serve immediately.


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    This recipe is featured in:

    The Kitchen