Recipe courtesy of Jessica Harris
Show: Chef Du Jour
Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

Place the sugar syrup in a small wine glass, add the rum, an ice cube, and the twisted lemon zest.

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

Browse Reviews By Keyword