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Ti-Punch
Recipe courtesy of Jessica Harris
Recipe courtesy of Jessica Harris
Show: Chef Du Jour
Episode: Jessica Harris-Caribbean

Ti-Punch

Getting reviews...
  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 1 serving
  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 1 serving

Ingredients

View Shopping List Ingredient Substitutions

Directions

  1. Place the sugar syrup in a small wine glass, add the rum, an ice cube, and the twisted lemon zest.

My Private Notes

Show: Chef Du Jour
Episode: Jessica Harris-Caribbean

Categories:

Punch Recipes Rum Recipes Fruit Liquor Recipes

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