Tiramisu a l'Orange

Total Time:
20 min
Prep:
15 min
Inactive:
5 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 1 teaspoon instant espresso powder (recommended: Medaglia D'Oro)
  • 1/3 cup warm water
  • 1/3 cup orange liqueur (recommended: Grand Marnier)
  • 16 to 24 ladyfinger cookies
  • 1 (1-ounce) box sugar-free cheesecake flavored instant pudding mix (recommended: Jell-O)
  • 1 3/4 cups milk
  • 1 teaspoon orange extract
  • Cocoa powder, for dusting
Directions

In a shallow bowl, stir espresso powder into 1/3 cup warm water until dissolved. Stir in orange liqueur. Dip ladyfingers into espresso mixture and line the sides of 4 parfait or wine glasses; set aside.

In a large bowl, whisk together pudding mix, milk, and orange extract for 2 minutes. Divide pudding mixture among the lady finger-lined glasses. Let sit for 5 minutes.

Dust tops with cocoa powder and serve.


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