Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Strawberry Trifle Shortcake
(00:03:27)
-
Shrimp Scampi
(00:03:27)
-
Onion How-Tos
(01:54)
-
Three Simple Appetizers
(02:38)
-
Ham and Cheese Spirals
(02:46)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Easy Party Appetizers
(01:47)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Healthy Summer Sides
13 Photos
-
Healthy Carbs You Should Be Eating
7 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Taco Ideas
9 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Easy Summer Party Recipes
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 8
Showing 1-8 of 8
Sort by:
SELECT
By coachsharon
on September 14, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Delicious, fun recipe!! Made this today with my two teenaged children (aged 16 and 18. We had a blast working together, and enjoyed the process very much. I especially enjoyed that every element was from scratch, instead of being locked in to processed food. The directions were clear enough for us, but we are used to working in kitchens and working together. As a result, we avoided some obvious first timer mistakes, and the dog enjoyed the excess egg yolks added to her dinner! This is a great recipe for novices to practice techniques and to improve their dessert approaches.
By mthaitun_9137371
Orange, CA
on December 18, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
the instruction was not too clear for the first timer like me but when I figure it out the second time making, it was delish!!!!
By iteali_8562179
Peabody, MA
on September 25, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I just started working in the kitchen and I made this dessert for a dinner party I was attending. It took me a really long time to make but it was worth it! Everyone said it was better than in a restaurant! Set aside half a day and enjoy the smiles on peoples faces as they enjoy your dessert!
By peeblesboo2004_...
germany
on August 30, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
my guests were suprised about my tiramisu but i got to give it to you guys with out you and the recepie i would never had such great turnout at my weddding party
thank you
karolina maples
By crazynut1290_78...
Brandon, MS
on June 09, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is an absolutely wonderful dessert!
By eggplantdiana_7...
San Diego, CA
on May 29, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
wow. i wish it had emphasized how non-traditional this tiramisu is.
By chawksfans_5396152
Forked River, NJ
on December 09, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Did not make. Just curious how the difficulty level rated easy with a 2 1/2 hour prep time!!
By bfakeemail_286073
oak bluffs, MA
on December 18, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this for Thanksgiving.The cake was definitly a project to make. I have to tell you it was well worth the effort. I had great raves by young and old. I think next time i would prepare the cake and freeze it ahead and then go forward with the next step at a later date, it would make for an easier project.
Brenda
Oak Bluffs