Recipe courtesy of Juan-Carlos Cruz
Show: Weighing In
Episode: Js
Total:
18 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Bring 3 cups of water to a boil in a 5-quart saucepan. While waiting for the water to boil, trim ends off green beans. Place green beans in a colander or steamer basket. Place colander over the boiling water and cover with a lid, or place steamer basket in steamer and cover. Steam green beans for 2 minutes, or until crisp tender.

Meanwhile, place a non-stick small saute skillet over medium-high heat. Without any oil, add almonds and toss them lightly while sauteing; dry saute until almonds are toasty brown.

Remove almonds from heat and combine with green beans. Toss until well mixed. Season, to taste, with salt, pepper, and lemon juice. Serve warm.

IDEAS YOU'LL LOVE

Roasted Green Beans

Recipe courtesy of Ree Drummond

Jicama Black Bean Salad

Recipe courtesy of Guy Fieri

Refried Beans

Recipe courtesy of Ree Drummond

Mean Green Cucumber Juice

Recipe courtesy of Sunny Anderson

Go, Dawgs! Greens

Recipe courtesy of Trisha Yearwood

Black Bean Salad

Recipe courtesy of Guy Fieri

Sweet and Smoky Baked Beans

Recipe courtesy of Steven Raichlen

Sweet Almond Crackers

Recipe courtesy of Ree Drummond

French Toast

Recipe courtesy of Robert Irvine

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking