Toffee Chip Bars

Total Time:
40 min
Prep:
10 min
Cook:
30 min

Yield:
1 dozen

Ingredients
  • 2 1/4 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 sticks butter, softened
  • 1 1/2 cups light brown sugar
  • 2 eggs, lightly beaten
  • 1 teaspoon vanilla
  • 2 cups crushed chocolate coated toffee bars (heath bars)
  • 1 cup chocolate chips
Directions

Preheat oven to 350 degrees. Butter a 9 by 13-inch baking pan. In a large bowl, combine flour, baking powder and salt. Using an electric mixer, beat until fluffy the butter and sugar. Beat in eggs and vanilla. Add in flour one half at a time. Stir in crushed toffee bars by hand and spread in baking pan. Sprinkle top with chocolate chips. Bake for 30 to 35 minutes. Cool and cut into bars


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