Recipe courtesy of Rialto
Level:
Easy

Ingredients

Directions

Place fennel in the center of serving plate. Surround with the tomatoes, alternating colors. 

Drizzle with oil and vinegar, salt and pepper. Garnish with red onion and basil.

IDEAS YOU'LL LOVE

Tri Colore Salad with Fennel

Recipe courtesy of Rachael Ray

Tomato Feta Salad

Recipe courtesy of Ina Garten

Kale and Quinoa Salad

Recipe courtesy of Valerie Bertinelli

Asian Noodle Salad

Recipe courtesy of Ree Drummond

Grape Salad

Recipe courtesy of Trisha Yearwood

Roast Loin of Pork with Fennel

Recipe courtesy of Ina Garten

Tomato Soup and Grilled Cheese

Recipe courtesy of Rachael Ray

Broccoli Salad

Recipe courtesy of Ree Drummond

Tuna Salad

Recipe courtesy of Ina Garten

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking