Tomato Couscous Salad

Recipe courtesy Sandra Lee, 2008

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (7)

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Average Rating:

Total Reviews: 7

Showing 1-7 of 7

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  • on June 20, 2010

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    I added garlic powder, corn, and diced motz and it was great!!!

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  • on January 19, 2010

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    I love this recipe!! Not only is it a great replacement for rice or potatoes, it incorporates two of my family's favorites-tomatoes and asparagus!! Sandra Lee is one of my favorites to watch on TV and I try to watch every day...and if I am in a pinch I know I can find a dessert, snack or idea for dinner!! Thank you Sandra Lee!!!

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  • on January 07, 2010

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    This is the first time I've tried Sandra Lee. I wanted so bad for this to be good. It was not. It was dry and not much flavor. The color and presentation was lovely though. Skeptical about Sandra Lee recipes now.

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  • on December 08, 2009

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    I couldn't find tomato-flavored couscous so I bought plain instead and cooked it in a combination of tomato juice and vegetable broth. Came out great!

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  • on October 04, 2009

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    My husband and I want to do something different with couscous so when I found this I was happy to give it a shot. It is so very easy to put together and took no time at all. But the flavor combination is awesome. I make this often and it a great replacement for rice or potato dishes.

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  • on August 16, 2009

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    This recipe is great and easy! I used plain couscous and still came out wonderful!

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  • on August 03, 2009

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    Was so easy to prepare and taste great!!!!

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