Recipe courtesy of Food Network Kitchen
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Tomato-Garlic Bread
Total:
10 min
Prep:
2 min
Cook:
8 min
Level:
Easy
Total:
10 min
Prep:
2 min
Cook:
8 min
Level:
Easy

Directions

Split a baguette lengthwise and slice into pieces; arrange on a baking sheet. Combine 3 tablespoons olive oil, 1 finely chopped garlic clove and a pinch of salt. Brush on the bread, then top each piece with a slice of tomato and some grated parmesan. Bake at 400 degrees F until lightly toasted, about 8 minutes.

Photograph by Johnny Miller

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