Recipe courtesy of Evelyn Roughton
Total:
30 min
Active:
30 min
Yield:
25 servings
Level:
None

Ingredients

Directions

Chop the smoked catfish fillets and set aside.

In an electric mixer, place the cream cheese, lemon juice, and hot sauce. Mix until the cream cheese is fluffy and soft.

On a footed cake plate, make a round of the cream cheese mixture at least 1 to 2 inches inside the edge of the plate. Smooth and flatten the first layer of the torta. Sprinkle 1/2 of the chopped catfish over the cream cheese. Add a sprinkle of green onions, approximately 1/2, on top of the chopped fish. Put the second layer of cream cheese on top, smoothing carefully. Cover with the rest of the green onions and catfish. Scatter the drained capers evenly over the Torta. Cover carefully and refrigerate until needed. Try to assemble a few hours before using so that the flavors have a chance to blend.

Just before serving, sprinkle the minced egg over the top and garnish the torta with lemon slices and mint leaves.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Hot Smoked Trout

Recipe courtesy of Alton Brown

Pat's Smoked Catfish

Recipe courtesy of The Neelys

Vegetarian Torta

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Chorizo Torta

Recipe courtesy of Joey Altman

Seafood Torta

Polenta Torta

Recipe courtesy of Giada De Laurentiis

Torta Kataifi

Recipe courtesy of Axios Estiatorio

Torta Regina

Recipe courtesy of Wolfgang Puck

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking