Trattoria Veggie Grillers
Total:
20 min
Active:
5 min
Yield:
1 serving
Total:
20 min
Active:
5 min
Yield:
1 serving

Ingredients

Directions

1. Cook Veggie Burger according to package directions. Top hot burger with cheese slice. Let stand for 1 minute or until cheese melts.

2. Meanwhile, in small bowl stir together mayonnaise and pesto.

3. Serve burger in focaccia along with mayonnaise mixture, roasted pepper and fresh basil leaves.

ON THE GRILL:

Preheat Grill

Use a food thermometer to be sure patties reach minimum internal temperature of 165 degrees F.

®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms Recipes are the property of the Kellogg Company.

This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.

Categories:

IDEAS YOU'LL LOVE

Veronica's Veggie Meatloaf with Checca Sauce

Recipe courtesy of Giada De Laurentiis

Vegetable Meatloaf with Balsamic Glaze

Recipe courtesy of Bobby Flay

Perfect Veggie Burgers

Recipe courtesy of Food Network Kitchen

Creamy Veggie Dip

Recipe courtesy of Food Network Kitchen

Vegetable Lasagna

Recipe courtesy of Juan Carlos Cruz

Vegetable Lasagna Casserole

Recipe courtesy of Food Network Kitchen

Garden Vegetable Soup

Recipe courtesy of Alton Brown

Quinoa with Buttery Roasted Vegetables

Recipe courtesy of Ree Drummond

Steakhouse Grillers Prime Patty Melt

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking