- 1 pound tri-tip steak
- Any kind of seasoning, to your taste
- 1 cup Worcestershire sauce
Remove fat from the trip tip. On the side that you have removed the fat sprinkle your favorite seasoning. Place in a sealable plastic bag and add Worcestershire sauce. Let it marinate overnight in the refrigerator. Remove tri tip from the marinade and grill over high heat until desired doneness.
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