Triple Chocolate and Vanilla Cheesecake
Total:
1 hr 15 min
Active:
20 min
Yield:
8-10 servings
Level:
Easy
Total:
1 hr 15 min
Active:
20 min
Yield:
8-10 servings
Level:
Easy

Ingredients

Directions

HEAT oven to 350 degrees F. Combine cookie crumbs and butter in small bowl; press firmly into bottom of 9-inch springform pan.

BEAT cream cheese in large bowl until fluffy. Gradually beat in sweetened condensed milk until smooth. Add eggs, flour and vanilla; mix well. Divide batter in half. Add chocolate to one half of batter; mix well. Pour into prepared pan. Top evenly with vanilla batter.

BAKE 50 to 55 minutes or until center is set. Cool. Top with Chocolate Glaze. Chill.

CHOCOLATE GLAZE:

MELT chocolate with cream in small saucepan over low heat. Cook and stir until thickened and smooth. Remove from heat; spread over cheesecake. Makes about 1/3 cup (recipe can be doubled, if desired, for thicker glaze).

IDEAS YOU'LL LOVE

White Chocolate Raspberry Cheesecake

Recipe courtesy of Ree Drummond

Vanilla Cupcakes

Recipe courtesy of Food Network Kitchen

Chocolate Cake in a Mug

Recipe courtesy of Trisha Yearwood

Magnolia's Vanilla Cupcake

Recipe courtesy of Allysa Torey

The Ultimate Cheesecake

Recipe courtesy of Tyler Florence

Chocolate Pudding

Recipe courtesy of Ree Drummond

Honey Vanilla Pound Cake

Recipe courtesy of Ina Garten

Limoncello Ricotta Cheesecake

Recipe courtesy of Ina Garten

Venita's Chocolate Chip Cookies

Recipe courtesy of Trisha Yearwood

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking