Recipe courtesy of Trisha Yearwood
Episode: Trisha's Day Off
Ginger Grapefruit Fizz Cocktail
Total:
15 min
Active:
5 min
Yield:
1 cocktail
Level:
Easy
Total:
15 min
Active:
5 min
Yield:
1 cocktail
Level:
Easy

Ingredients

Directions

Preheat the broiler.

Remove some of the grapefruit peel for a twist garnish, then cut the grapefruit in half. Place the grapefruit halves on a baking sheet flesh-side up and sprinkle the sugar evenly over the tops. Place under the broiler until the sugar is caramelized, about 6 minutes.

Meanwhile, fill a highball glass with ice and add the vodka. Remove the toasty grapefruit and squeeze the juice into the glass. Top with the ginger ale and garnish with the grapefruit twist.

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