Recipe courtesy of Trisha Yearwood
Episode: Karri-oke
Save Recipe Print
Total:
2 hr 15 min
Active:
15 min
Yield:
2 cups marinade for 2 steaks
Level:
Easy
Total:
2 hr 15 min
Active:
15 min
Yield:
2 cups marinade for 2 steaks
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Whisk together the ketchup, pineapple juice, cider vinegar, liquid smoke, onion powder, cumin crushed red pepper, oregano and garlic in a shallow baking dish. Put a layer of honey on both sides of the steaks and place the steaks in the marinade, tossing to cover both sides. Leave for 2 to 4 hours.

Remove the steaks from the marinade and pat dry. Sprinkle with salt and pepper and grill to desired doneness.

More from:

Have a Backyard BBQ

Trending Videos 6 Videos

More Food Network

Whole Lemon Bars 01:36

This lazy cook's version of a lemon bar is simple and delicious.

IDEAS YOU'LL LOVE

Sirloin Steak

Recipe courtesy of Alton Brown

Country Fried Steak

Recipe courtesy of Paula Deen

Flat Iron Steak with Red Wine Sauce

Recipe courtesy of Giada De Laurentiis

Chicken Fried Steak with Gravy

Recipe courtesy of The Neelys

Pan-fried T-Bone Steak

Recipe courtesy of Food Network Kitchen

Neely's BBQ Sauce

Recipe courtesy of The Neelys

Pulled Pork Barbecue

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.