Recipe courtesy of Trisha Yearwood
Episode: Knockout Dishes
Save Recipe Print
Knockout Punch
Total:
3 hr 20 min
Active:
20 min
Yield:
6 servings
Total:
3 hr 20 min
Active:
20 min
Yield:
6 servings

Ingredients

Directions

Special equipment: a large punch bowl

Mix the cranberry juice, orange juice and pineapple juice in a bowl or large pitcher. Gently stir to combine. Fill 2 ice cube trays with punch and freeze until solid, about 3 hours. Place remaining punch in the refrigerator to chill.

Transfer the punch to a punch bowl and stir in the ice cubes, vodka, strawberries and pineapple. Divide the punch among 6 glasses, add a splash of seltzer to each glass and serve.

More from:

Great Grilled Mains

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

American Punch

Recipe courtesy of Giada De Laurentiis

Tropical Heat Wave Punch

Recipe courtesy of Geoffrey Zakarian

Perfectly Grilled Steak

Recipe courtesy of Bobby Flay

Grilled Lamb Chops

Recipe courtesy of Giada De Laurentiis

Easy Grilled Pork Chops

Recipe courtesy of Sunny Anderson

Rib-eye Steak

Recipe courtesy of Weslie Colbert

Gyro Meat with Tzatziki Sauce

Recipe courtesy of Alton Brown

Skirt Steak

Recipe courtesy of Alton Brown

Rib Eye Steak with Onion Blue Cheese Sauce

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword