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Total:
10 min
Prep:
5 min
Cook:
5 min
Yield:
2 cups
Level:
Easy
Total:
10 min
Prep:
5 min
Cook:
5 min
Yield:
2 cups
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Mix the sugar, cocoa powder and flour together until there are no lumps. Add the milk and stir to combine. Melt the butter in large saute pan. Add the flour mixture and cook on medium heat, stirring continually until it thickens. Serve over hot buttered biscuits or even ice cream.

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