Recipe courtesy of Trisha Yearwood
Episode: Karri-oke
Total:
10 min
Active:
10 min
Yield:
4 to 6 Servings
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
4 to 6 Servings
Level:
Easy

Ingredients

Salad:
Vinaigrette:

Directions

Watch how to make this recipe.

For the salad: Place the salad greens in a large bowl. Mix in the cranberries, walnuts, mandarin oranges, grape tomatoes and feta.

For the vinaigrette: Combine the raspberries, vinegars, sugar and mustard in a blender until smooth. Slowly stream in the oil until combined.

Toss the salad with the vinaigrette before serving.

Cook's Note

Aged balsamic vinegar gives this vinaigrette a bold, rich flavor. Increase the sugar if your raspberries aren't sweet enough for your taste.

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