Recipe courtesy of Mary Lou Heiss
Save Recipe Print
Yield:
2 servings

Ingredients

Directions

Put four of the ice cubes, the green tea, pomegranate juice, gin and amaretto into a cocktail shaker and shake vigorously for one minute. Divide the remaining eight ice cubes between two old-fashioned glasses. Strain the cocktail into the glasses and garnish. Serve immediately.

Trending Videos 6 Videos

Get the recipe

Grilled Fish and Pineapple 01:02

Pineapple planks are your tasty solution for grilling fish filets.

Similar Topics:

IDEAS YOU'LL LOVE

Big Sky Posole

Cherry Pie in the Sky

Recipe courtesy of The Neelys

Tropical Chewies

Recipe courtesy of Food Network Kitchen

Tropical Salmon

Recipe courtesy of Sandra Lee

Tropical Salsa

Recipe courtesy of The Neelys

Tropical Kiss

Recipe courtesy of Sandra Lee

Tropical Temptation

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.