TROUT ORLEANS
Show: The Galloping GourmetEpisode: Trout Orleans
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By wolffamanda_8087710
Needville, TX
on August 03, 2007
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This recipe is great! I have made it at least once a week since I found it. When I made it with speckled trout my husband couldn't stop talking about how good it was to his friends. I even made it for a special 35th anniversary dinner for my parents and usually they don't like lemon with fish but they loved it. We usually just fry our fish in cornmeal, but no more. Thanks for the great recipe.