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  • Level: Intermediate
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
  • Yield: 2 servings
  • Level: Intermediate
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
  • Yield: 2 servings

Ingredients

View Shopping List Ingredient Substitutions

Directions

  1. Peel off the skin. Boil it.
  2. Chilli mix
  3. Add all chillies & grind it.

Consumption of raw or undercooked eggs, shellfish and meat may increase the risk of foodborne illness.

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British European Recipes Salad Recipes Bread Pudding Lunch Low-Fat Gluten Free Low Sodium Vegan

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