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Tuna Martini Recipe

Tuna Martini

Recipe courtesy Seth Raynor, The Pearl Restaurant; Nantucket, Mass.

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on July 13, 2009

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    I have enjoyed this sushi martini for years at the Pearl. When I found the recipe on the website, I prepared it for a dinner party. My guests could not believe how good it was. Even a friend who usually only eats sushi in rolls loved it. So much flavor and the textures are great. I found all of the ingredients at an asian market, including the flying fish roe! Thanks for sharing the recipe!!

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  • on December 02, 2006

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    Outstanding! I skipped the wasabi infused flying fish roe (where would I get that?, and used a common Thai chili sauce intead of Sri Racha. What a dramatic presentation and it is absolutely delicious!

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