Recipe courtesy of Angie Ketterman
Save Recipe Print
Total:
14 min
Active:
8 min
Yield:
2 servings
Level:
Easy
Total:
14 min
Active:
8 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a large bowl combine leftover turkey and salsa. To construct quesadilla, place one tortilla on work surface and spread with half the mashed sweet potato. Then add half the turkey mixture and half the cheese. Top with tortilla and brush with a bit of canola oil.

In a large skillet over medium high heat add quesadilla oil side down then brush the top with oil. Cook for about 3 minutes until bottom begins to brown and cheese starts to melt. Flip and repeat.

In a small bowl combine mayonnaise, sour cream, lime juice, chipotle, cumin, and cilantro, and season with salt and pepper.

Remove quesadilla from pan, cut into wedges and serve with chipotle dipping sauce. Garnish with green onions.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Sweet Potato Casserole

Recipe courtesy of Nealey Dozier

Sweet Potato Pie

Recipe courtesy of Dave Lieberman

Turkey Lettuce Wraps

Recipe courtesy of Melissa d'Arabian

String Bean and Potato Salad

Recipe courtesy of Anne Burrell

Sweet and Sour Chicken

Recipe courtesy of Food Network Kitchen

Sweet and Sticky BBQ Beef Ribs

Recipe courtesy of Nancy Fuller

Orecchiette with Broccoli Rabe, Clams and Sweet Italian Sausage

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.